Our Minnesota Nice coffee starts far from the North Star State, in the highlands of Papua New Guinea. This bean carries the spirit of a place where volcanic soil, misty mountains, and traditional smallholder farms create something truly unique.
We named it Minnesota Nice because this coffee embodies the same warmth and hospitality our community is known for—bright, approachable, and easy to love. Just like a neighbor offering to shovel your driveway, this cup greets you with open arms.
Flavor Notes:
✨ Juicy stone fruit
✨ Rich cocoa and baking spice
✨ A smooth, syrupy body with a clean, sweet finish
It’s a coffee that feels both adventurous and familiar—a little trip across the world, enjoyed right here at home.

Use our recommended recipe to get the best flavor from our coffee.

• Use a 1:16 ratio (one gram of coffee to every 16 grams of water)
• Get your water as hot as you can
• Adjust your grind for a 3-4 minute brew time (the finer the grind, the longer the brew time)