From Kenya’s high-altitude farms comes a coffee so bright and sweet, it feels almost spellbound. Mike’s Magic was created by Stonehouse’s original owner, Mike, whose vision shaped this roast into a shop favorite. With floral aromatics, juicy fruit notes, and caramelized sugar sweetness that dances across the palate, it remains a living tribute to his craft. Lightly roasted to keep its sparkle, this cup proves that sometimes, magic is real — and it’s brewed fresh each morning.

Use our recommended recipe to get the best flavor from our coffee.

• Use a 1:16 ratio (one gram of coffee to every 16 grams of water)
• Get your water as hot as you can
• Adjust your grind for a 3-4 minute brew time (the finer the grind, the longer the brew time)